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Starter Non Vegetarian (Meat and Fish) |
Prepare your tastebuds for the main event with our mouth watering appetisers. | Chicken Pakora | Boneless pieces of chicken marinated in gram flour with herbs & deep fried. | | Machli Pakora | Boneless fish pieces marinate with spices and deep fried. | | Chilli Chiken (Hot) | Boneless piece of chicken marinated in corn flour, deep fried & tossed with fresh onion & capsicum in extra hot sauce. | | Dhamka Chicken (Hot) | Spicy wok fried chicken with a touch of garlic & garnished with fresh corriander. | | Shami Kebab | Lamb minced & yellow lentil blended with a selection of herbs. | | Cocktail Samosa | Golden fried pastry stuffed with lamb mince, onion & herbs. | | Cocktail Spring Roll | Golden fried pastry stuffed with onion, lamb mince & indian spices. | | Heena-e-Seekh/Lamb Kebab | Spicy minced lamb mixed with onions & a selection of herbs, skewered and cooked in the tandoor. | | Lahori Chops | Lamb chops marinated overnight in chefs special sauce and cooked in tandoor. | | Chicken Legs | Chicken legs marinated in yoghurt & rare spices cooked in tandoor. | | Tandoori Wings | Chicken wings marinated in special sauce with Indian spices & finished in tandoor. | | Chicken Tikka Karara | Spicy succulent boneless chicken pieces marinated in Punjabi style & cooked in tandoor. | | Doodhiya Chicken Tikka | Boneless pieces of chicken breast marinated in rich gravy sauce , cook in clay oven. | | Haryali Tikka | Pieces of chicken breast marinated in green sauce cooked in clay oven. | | | | | | | | | | | | | | | | | | |
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Starter 