| Chicken Bhuna | Boneless pieces of chicken cooked with onion in smooth rich gravy finished with coriander. |
| Karahi Chicken | Boneless pieces of chicken cooked in karahi sauce with Indian herbs finished with coriander. |
| Chicken jalfrezi | Boneless pieces of chicken cooked in onion, tomato finished with capsicum & onion. |
| Chicken Korma | Boneless pieces of chicken with smooth rich creamy gravy. |
| Chicken Kali Mirch | Boneless pieces of chicken with fresh tomatoes, herbs & black pepper in a karahi & finished with fresh coriander. |
| Chicken Khas Makhani/Butter Chicken (*) | Delicacy of B-B-Q chicken cooked in smooth rich butter tomato sauce. |
| Chicken Tikka Masala (*) | Boneless chicken pieces marinated in yoghurt, herb roasted in charcoal cooked in onion tomato gravy and finished with cream. |
| Chicken-E-Achari | Chicken pieces cooked with yoghurt & five indian spices achari masala. |
| Chicken Methi Malai | Chicken cooked with fresh fenugreek leaves, tomatoes, yoghurt & finished with chilli & cream. |
| Chicken Makhan Palak | A universal favourite B-B-Q boneless chicken simmered in fresh spinach. |
| Chicken Cholay | A delightful combination of chick peas & boneless chicken with onions, tomatoes & finished with butter. |
| Nilgiri Lamb (*) | A south indian speciality lamb cooked with curry leaves & coconut. |
| Lamb Korma | Boneless pieces of lamb cooked with onions and nuts in mild spices finished with cream. |
| Lamb Bhuna | Boneless pieces of lamb cooked with onion, Indian herbs & finished with fresh coriander. |
| Lamb Jalfrezi | Fine pieces of baby lamb cooked with chopped onions, capsicum, tomatoes and finished with coriander. |
| Karai Lamb | Boneless lamb pieces cooked in sauce, Indian spices, finished with slices of ginger and fresh coriander. |
| Shahi Gosht | |
| Lamb Achari | Boneless pieces of lamb cooked with yoghurt & five indian spices (Achari Masala) finished with frsh coriander. |
| Lamb Zardaloo | Tender cut lamb cooked with ground spices, herbs & apricot finished with crispy potato straw. |
| Roghan-e-Josh | Pieces of lamb cooked with onion & cardamom flavour based gravy from Kashmir. |
| Aloo Gosht | A delight combination of potatoes & boneless lamb cooked with onion, tomatoes & finished with fresh coriander. |
| Palak Gosht | Lamb pieces simmered in fresh spinach & cooked with onion, fresh tomatoes and finished with cream. |
| Mehfil Chops | Lamb chops cooked in rich gravy with Indian spices & finished with ginger slices & coriander. |
| Keema-e-Laziz | Lamb mince cooked with chopped onions, tomatoes & spices. |
| Mutter Keema | A combination of green peas and lamb mince cooked with onions, tomatoes, spices and finished with slices of ginger & fresh coriander. |
| Malai Kofta (*) | |
| Kofta-e-Andaz | Lamb minced balls cooked in rich gravy sauce finished with ginger slices & fresh coriander. |
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Main Course 